This event focuses on addressing challenges in the postharvest sector with sustainable, cost-effective, and innovative solutions. Participants will gain knowledge in reducing food losses, improving quality, and integrating sustainability across the fresh produce supply chain.
Date: January 27-31, 2025
Mode: Offline
Topic: SUSTAINABLE APPROACHES IN POSTHARVEST HANDLING AND VALUE ADDITION OF FRESH PRODUCE
Venue: National Institute of Technology, Rourkela, Odisha, India
Key Highlights:
Who Should Attend?
Objectives:
Event Schedule (Key Lectures & Tutorials):
Registration Details:
Last Date for Registration: January 10, 2025
To express willingness, fill out the form: GIAN Registration Link
For more info, Contact: