The United Nations has officially endorsed the new Guidelines for Sustainable Aquaculture developed by the U.S. National Oceanic and Atmospheric Administration (NOAA). These guidelines are set to establish global best practices for aquaculture, ensuring the sector’s growth aligns with environmental, social, and economic sustainability.
NOAA, recognized as a leader in aquaculture science and policy, played a crucial role in shaping these guidelines. By addressing the specific needs of North American aquaculture while considering global requirements, NOAA experts ensured a comprehensive approach. “Guidelines are needed to ensure aquaculture grows sustainably,” stated NOAA in a press release. “This framework addresses these challenges by outlining a plan that benefits people, the ocean, and coastal economies.”
Aquaculture, the fastest-growing food production sector globally, is driven by technological advancements and a rising demand for seafood. However, this rapid expansion brings challenges, similar to other agricultural practices. NOAA’s guidelines aim to mitigate these challenges, promoting practices that contribute to global food security, elevate economies, improve living standards for seafood farmers worldwide, and enhance resilience to climate change.
The United Nations Food and Agriculture Organization (FAO) recently reported that aquaculture now produces more seafood than traditional wild harvesting. With a growing global population increasingly relying on farmed seafood for safe and nutritious food, ensuring sustainable aquaculture growth is crucial. NOAA experts emphasize the importance of sustainable practices, stating it is “of the utmost importance” to balance the sector’s growth with the need to protect our environment and support coastal economies.
This endorsement by the United Nations highlights the significance of NOAA’s guidelines and their potential to revolutionize global aquaculture practices, fostering a sustainable future for the sector and the planet.
